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| Naverton | Barbecued chicken tikka with onions, green peppers and tomatoes cooked in a mild delicate creamy almon sauce. | €12.95 |
| Jai Pur | Barbecued fillet of chicken tikka cooked in a rich sweet mango and creamy lemon sauce. | €12.95 |
| Bengal Style Chicken | Barbecued chicken cooked in a mild creamy sauce dressed with onions, tomatoes and delicately spiced mincemeat in fresh herbs and spices selected by our chef. | €12.95 |
| Nag Puri | Boneless chicken, green peppers, onions, tomatoes barbecued, cooked in a spicy sauce prepared with the chef's selection of seasonal spices. | €12.95 |
| Nag Puri Mixed Special | Charcoal grilled giant king prawn, chicken tikka, lamb tikka, barbecued onion, green pepper and tomato, cooked in a spicy sauce prepared with the chefs selection of seasonal spices. | €17.95 |
| Jumuna Jumbo King Prawn | Onion, green pepper & tomatoes barbecuedin a charcoal clay oven, cooked in savoury medium hot sauce with fresh herbs and spices. This dish is a recipe famous on the coastline of Kulua in Bangladesh where the largest fresh water king prawns are caught. | €17.95 |
| Kuch Khata Kuch Metha | Chicken prepared in a spicy hot onion, green pepper and lemony flavoured sauce. | €12.95 |
| Kashmiri Chicken Tikka Mossala | Chicken Tikka cooked in a special Mossala Sauce with fruits and spices | €11.95 |
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